After the success of the previous edition, we repeated our activity with Quesería Muñiz on October 12 and 13
La Seca (Valladolid), September 30, 2019. Bodega Cuatro Rayas opens the fall with a wine tourism activity together with Quesería Muñiz, also an associate of the Rueda Wine Route. In this activity, carried out for the first time last March and which had a great reception, wine and cheese go hand in hand and are in charge of pairing the day.
After a visit exploring the corners and discovering all the secrets of the winery founded in 1935, there will be a paired tasting of three wines; each of them will be accompanied by a product from the maker of Mojados: Cuatro Rayas Cuarenta Vendimias Verdejo, with Verdejo cheese cream; Cuatro Rayas Cuarenta Vendimias Sauvignon, with cream cheese with basil and Cuatro Rayas Cuarenta Vendimias Ribera del Duero 2016 paired with cream of goat cheese.
Craftsmen since 1946
Located in the town of Mojados and active since 1946, they make cheeses and creams in an artisanal way, preserving the good flavor of a great cheese. Cuatro Rayas Cuarenta Vendimias is a collection of four wines (Verdejo, Sauvignon Blanc, Tempranillo), which since its creation in 2015 has not stopped reaping successes.
Wine and cheese ‘taste like a kiss’
- Days: Saturday 12 and Sunday 13 * October 2019
- Sessions available: 11.30am and 4.30pm
- Price: 15 euros / person
- Limited places. It is necessary to book at least 24 hours in advance at: enoturismo@4rayas.accionlab.net / 647 740 517
